Food & Drink, Lunch, Things to Do
The Sunday Feast Menu at Roots York
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Roots is open on Sundays, serving a set 3-course Sunday Feast Menu at £70 per person.
Our New Year Sunday Feast Menu is now live, with bookings available in January, February and March 2026.
The New Year Sunday Feast Menu features succulent Roasted Wild Garlic Porchetta, served alongside Sunday favourites, each with a distinctive Roots twist, including Leek & Tunworth Cauliflower Cheese, Spruce Honey-Glazed Carrots, and Roasted Hispi Cabbage with Wild Garlic – all accompanied, of course, by the classic Sunday staples of Duck Fat Roast Potatoes and Yorkshire Puddings.
As always there’ll be a vegetarian and pescatarian option available of both. Oh, and there’ll be recommended wines to match perfectly alongside each menu too! View a sample menu.
The Sunday Feast Menu is served 12.00pm – 4.00pm every Sunday.
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