Threat Yourself to Five-Course Tasting Dinner, Including Chaple Down Wine Pairings - £95 Per Person

To book a table, please give us a ring on 01904 619208 any day between 11am and 6pm.

Smoked Salmon Éclair

‘Caviar’, Preserved Lemon, Cauliflower & Old Winchester Croquette, Golden Raisin Purée

Brut Reserve

Rachel Reserva Baked Goat’s Cheese ‘Custard’

Honeycomb, York Bee Pollen, Beetroot, Kale, Aged Balsamic

Bacchus

Brioche Tear ‘n’ Share

Whipped Porcini Mushroom Mousse, Confit Jerusalem Artichokes, Winter Truffle

Grand Reserve

Fillet of Stonebass

Lobster Bisque, Crab Cake, Crab & Fennel Salad, Coastal Pickings, Herb Oil

Kit’s Coty Chardonnay

Yorkshire Rhubarb ‘Winter Pudding’

Rodda’s Clotted Cream, Blood Orange, Pink Peppercorn

Rose Reserve